Cattletown in Tucson

It's very nice and clean inside. We waited a long time for our food. The food was ok. It lacked some flavor and I got the impression this place caters more to older folks. I'll give them another try. Maybe today was an off day for the business

Love it! A blast from the past. Consistent good food and service. Half off appetizer's during Happy Hour, too! Fried shrimp...a must!

I normally like to write good reviews but this I had to share. We looked at reviews before we decided o. This place and The restaurant had ok reviews so we still decided to give it a try. We waited 40 min to be seated which was not bad given that it’s a Saturday night. Then waited over 1 hr to get our food. (Steak, Ribs, kids meals) the waitress felt bad and kept apologizing. After 1 hr of waiting my husband wanted to leave and just go get fast food. We decided to wait a bit longer, when our food came out, the gravy and veggies were cold. My steak was not that great. The kids didn’t eat their food. It’s unfortunate that we also witnessed the table next to us get up and leave because their food took too long and was not cooked properly. They only paid for the salads and drinks. Very disappointed in this place, waitress was nice and kept our drinks coming but we will not be recommending it to others.

Server was delightful and very helpful. Food was delicious. Drinks were tasteful. Money well spent.

My wife and I had to wait a bit to be seated because the busy evening. The waitress was good and attentive. The food did not come prepared as we asked. Would try again to see if one time situation.

The bldg was in the old part of town but no big deal. The bartender/waitress greeted me and we made some small talk as I waited for my food. It took a few minutes longer than what I was quoted but that is fine. I think the food was good. I say that because I was hungry and it was my first time there. I plan to go back to make sure. I had the prime rib, my wife had steak and double lobster and my son had a bacon cheeseburger.

Food was great, tasteful and our waitress was outstanding, however there was a table full of 7 women on the next table that were extremely loud", and either the manager or owner, never asked them to quite down, in fact, the manager/owner was loud with the aslo

The exterior of this restaurant is really neat. Not many places aim to create a unique experience anymore so its refreshing to go somewhere different. My 4 year old delightfully exclaimed, "This is where cowboys go!" when we pulled up. The food prices were reasonable and I found several menu options I wanted to try. Everything the table ordered came out hot, timely, and delicious. The server was friendly and helpful. My family will definitely try this place again.

AC is broke. Uncomfortable temperature. Server had to ask us multiple times what we wanted, she could not remember our order. Steak was ordered med rare. Received medium+. It tasted very good and was tender. No blue cheese salad dressing.

Nice Western environment, great selections from steak to seafood, and great prices. I can recommend the prime rib, T-bone, chicken fried steak, and the everyday all you can eat fish fry.

Great little steakhouse! Prime rib was on point. Crew was friendly and the place has a clean, family friendly vibe.

Food was delicious! The porterhouse steak even bigger than described on the menu. The lobsters were scrumptious in the sides were very good. Fried mushrooms we had his appetizer or good. Very fun and welcoming atmosphere. I highly recommend this restaurant to all!

Great steak and friendly service, was a little slow but it was also a busy night. Would definitely go back! The NY slicker was delicious!

Very good quality steak. they cut their meat there on site cooked with pride definitely It shows in the quality of the food. Best Family owned restaurants in the area.

The win: ambience. Without question, this place looks fantastic.Second place win: wait staff were friendly.Third place win: good quality beef.On the other hand... The baked potato had the crunchy texture of having been cooked in a microwave, rather than the creaminess of an oven baked potato. While the T-bone was good quality, it lacked any discernable seasoning, and it arrived at the table not quite cold... While walking in, my wife saw the package of rolls they use - the same as we can buy at the grocery store.Overall, I was unimpressed, but I do want to give them a second chance to see if their seafood or other cuts of meat are any better.

Went here for my dads birthday. Food was delicious, employees and manager was super friendly and personable. Will definitely recommend.

I felt safe with dining in. The food and service was the same portions and quality as before the virus took hold.

Food was decent overall. Ribeye was tasty, loaded baked potato was OK but could use some sea salt or something similar, fish n chips was OK as well. Batter had a good crunch but seemed uncooked on the inside. Iced tea was a tad bland, RC Cola hit the spot. Server was super nice but service was really slow :/.

Cheap enough for a low quality steak. Rolls are straight from a bag served with margarine, basic salad served in a chip bowl loaded with kraft ranch, steamed veggies straight from a frozen Costco bag, mashed potatoes are potato flakes-- come on now, not tough to do real potatoes. Place is super low budget all around, everything comes from prepackaged bags but the price is pretty low for a steak house. Get what you pay for, I'd skip it and pay a little extra at a good steak house with REAL ingredients.

Water down patron & watered down liquor. If you’ve ever had liquor in your life & expect good service stay away from here.The food was decent honestly. But the drinks were watered down. The fact that I brought a large party and others (3) noticed too the fact it was watered down was embarrassing for even selecting this place to spend time. Oh, & they still charged us full price for everything by the way. The server didn’t even have the audacity to tell the truth and the owner is pathetic for doing so.Save your $ & go eat/drink elsewhere.

Great mushrooms! Steak was average, chicken fried steak was excellent, loved the gravy!All around average experience,Nice Western experience, surprisingly slow service.

We went for the Friday fish fry and we're not disappointed. The portions were extremely generous. The cod was lightly battered with thick flakey pieces. All of the staff was friendly. I recommended this restaurant to quite a few people at the resort we stayed at. We will most assuredly return.